1 CEBU CITY - SHAKOY | BICHO-BICHO | TWISTED DOUGHNUTS 1

cooking | 5:18


fullscreen

cebu entertainment

SHAKOY | BICHO-BICHO | TWISTED DOUGHNUTS

Ingredients 2 1/2 cup pastry/ plain Flour 2 tbsp white sugar 1/2 tsp salt 2 tbsp melted butter/margarine 1 pc medium sized egg 1 sachet yeast (7g) 3/4 cup + 1 tbsp warm evaporated/ fresh milk oil for frying sugar for coating Enjoy your Shakoy😊


 
 
*** All content are credit to video owner. If it happens that your owner of this video, please set yout YT account to dont allow Embed... We just help you promote your content on this platform across thousands of viewer, thanks

Up Next

1
cooking | 2 years ago

How to Cook Cebu Lechon

4670 views

 
1
cooking | 4 years ago

FRIED PANCIT CANTON NOODLES

4458 views

 
cooking | 4 years ago

FISH BALLS Recipe

4186 views

 
cooking | 2 years ago

PUTO MAYA | PAANO MAGLUTO NG CEBU PUTO MAYA | EASY FILIPINO RECIPE

3072 views

 
cooking | 4 years ago

Tortang Sardinas

4306 views

 
cooking | 1 year ago

Cebu delicacy na Torta

3453 views

 
cooking | 2 months ago

Cebu-Style Steamed Fried Rice

2614 views

 
cooking | 4 years ago

Banana Bread Toast

3703 views

 
cooking | 2 years ago

Goma At Home - My Version Of Torta De Cebu

5338 views

 
cooking | 2 years ago

BINANGKAL made in Cebu

3822 views

 
cooking | 4 years ago

Swiss Roll Cake

4108 views

 
 
timehere
    MENU